1. Happy Hour: Amazing cheese from our workshop on Thursday night.
4. & 5. Dinner: Another meal outdoors at FISH. Can’t say how much we enjoy this place now that we’ve finally managed to visit. Everything tastes better outdoors with a view of the water.
6. Dinner: Bavette Steak with chimichurri, smashed potatoes and a raw corn, zucchini, avocado cilantro salad.