{breakfast: fried egg with roasted bell peppers, mushrooms & tomatoes}
{Dinner: roasted vegetables, soft cheese on flat bread with a fried egg on top}
{Happy Hour: cheese plate at The Corner}
{Pre-Dinner: Indian beer & some kind of pomegranate something martini}
{Dinner: Dosa at Dosa}
{New Year’s Day pre-brunch snack: Mexican coke!}
{Dinner: baked salmon wrapped in pastry dough with goat cheese}
