{Roasted acorn squash with salt, pepper and olive oil}
Winter break is really taking a toll on the blog here. I’m still coughy, but I am finally feeling better after a week of rest. I’ve been getting more sleep than usual, and spending the last few days doing things I haven’t had time to do in months. Time to catch up!
{Acorn squash and flat iron steak}
{Poached egg over roasted vegetables on flatbread}
Over the weekend fall finally arrived here in our neighborhood. Lots of yellow and red leaves!
Tags: vacation
Luke says, "that all looks soo good, quit looking at that." The food really does look good. Good job.